I have never been a big fan of potatoes….it is starch, takes forever to cook, and hard to me to swallow. However, this one , with ‘baby potatoes, has become the staple on my table:
Total Cooking Time : 12 Min
It is about 1 lb potatoes from TJ. Rinse it well, and use this lock&lock pot with lid (by far the most useful thing I ever got from them).
Add about 1 cup of water, Microwave for 8 min or till you can poke it through with a fork.
In the mean time, mince some green onion, prepare the spice:
salt, pepper, cayenne pepper, cumin.
then, heat up some oil, and sautee the potato. Tip : press the potatoes with a spoon so it gets really nice crusty potato skin .