I guess European are pampered. With all the delicate desserts created, who says life is not beautiful? A stop at local bakery, or corner cafe, or even the restaurants that feature themselves with the most rustic food, a sweet-ending is also a must to win that smile from their loyal customers. Chefs are realizing their sweetest dreams in that small plate of delicacy.
Like this Walnut Parfait, light cream paired with a strong whiskey flavored syrup:
or this Hot Chocoalte
Or this frozen hazelnut icecream cake: